#Vegan #Sourdough and #tomato upma
#Vegan #Sourdough and #tomato upma

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, #vegan #sourdough and #tomato upma. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

#Vegan #Sourdough and #tomato upma is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. #Vegan #Sourdough and #tomato upma is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook #vegan #sourdough and #tomato upma using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make #Vegan #Sourdough and #tomato upma:
  1. Get 6 slices toasted sourdough slices (medium diced)
  2. Take 1 medium onion (finely chopped)
  3. Take 1 tablespoon cooking oil
  4. Get 2 tablespoons chopped tinned tomatoes
  5. Take 1/2 green chilli (finely chopped)
  6. Get 1/4 teaspoon ginger (finely chopped)
  7. Take 1/4 teaspoon turmeric powder
  8. Get 1/4 teaspoon red chilli powder
  9. Make ready 1/4 teaspoon ground cumin powder
  10. Prepare Salt (to taste)
  11. Prepare Toasted cashew nuts (to garnish)
  12. Get Toasted peanuts (to garnish)
  13. Make ready Chopped parsley (to garnish)
Steps to make #Vegan #Sourdough and #tomato upma:
  1. In a non-stick pan, heat the oil and chopped onions, finely chopped green chilli and ginger. Sauté until the onions are translucent
  2. Add the chopped tomatoes and the dry spices (red chilli powder, turmeric, ground cumin powder) and season to taste. Cook on medium heat until the tomatoes start to reduce.
  3. Lowering the heat and toss in the pieces of diced toasted sourdough ensuring that all the pieces of sourdough are uniformly covered in spices sauce. Cook for another minute.
  4. Take the upma off the heat, garnish with chopped parsley, toasted cashews and peanuts. Enjoy warm!

So that is going to wrap it up with this special food #vegan #sourdough and #tomato upma recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!