Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, super quick mustard green and tuna aemono salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Super Quick Mustard Green and Tuna Aemono Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Super Quick Mustard Green and Tuna Aemono Salad is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:
- Prepare 50 g mustard greens
- Get 50 g enoki mushrooms
- Take 1 can canned tuna
- Take 2 tsp sesame oil
- Take 2 tsp soy sauce
- Prepare 1 pinch salt
Instructions to make Super Quick Mustard Green and Tuna Aemono Salad:
- Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
- Put all the mustard greens in a microwavable container.
- Then add the chopped mushrooms on the top of the mustard greens.
- Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
- After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!
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