Apple, raisin, pecan, caramel baked french toast
Apple, raisin, pecan, caramel baked french toast

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, apple, raisin, pecan, caramel baked french toast. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Apple, raisin, pecan, caramel baked french toast is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Apple, raisin, pecan, caramel baked french toast is something which I have loved my whole life.

Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.

To get started with this recipe, we must prepare a few ingredients. You can cook apple, raisin, pecan, caramel baked french toast using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple, raisin, pecan, caramel baked french toast:
  1. Prepare 4 slices of bread
  2. Get 4 eggs beaten
  3. Make ready 2 tbsp milk
  4. Make ready 1 tbsp sugar
  5. Take 3 apples, grated
  6. Prepare 1/2 cup chopped raisins
  7. Get 1/2 cup pecans (chopped or whole)
  8. Take 1/2 cup caramel sauce for drizzle
  9. Get 1/2 lemon or lime juiced

Finely chop the pecans and transfer to a bowl. Add the applesauce, raisins, and cinnamon. Dip the sandwiches in the eggs and transfer to a baking sheet. This easy overnight casserole is pretty self explanatory.

Steps to make Apple, raisin, pecan, caramel baked french toast:
  1. Beat eggs and add milk and sugar
  2. Dip bread into egg mixture
  3. Grate apples with skin on. Add lemon to stop browning.
  4. Chop raisins and pecans (or whichever nut you have)
  5. Spray bottom of pan or casserole that will fit the bread with non-stick spray
  6. Place egg soaked brwad into bottom on pan in one layer
  7. Evenly distribute the apple, raisins, nuts and caramel topping.
  8. Bake in a 350°F oven for approx 40 minutes or untill set and browned

Mix together the brown sugar and cinnamon, then mix in the butter, apples and raisins. Place apples on top of pecans and bread. Drizzle sauce over toast before serving. Cinnamon French Toast Oatmeal is basically baked oatmeal with chunks of cinnamon raisin french toast mixed throughout, creating a steamy dish of. When I was a kid, my dad would make me cinnamon toast (buttered toast with cinnamon and sugar) and every once in awhile, we would have.

So that’s going to wrap this up for this exceptional food apple, raisin, pecan, caramel baked french toast recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!