Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, crockpot black bean chili. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot Black Bean Chili is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Crockpot Black Bean Chili is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have crockpot black bean chili using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Black Bean Chili:
- Take 2 pounds ground beef
- Get 1 onion, chopped
- Take 1 green pepper, chopped
- Prepare 6 cloves garlic, minced
- Prepare 1 can black beans, do not drain
- Take 1 (28 ounce) can crushed tomatoes
- Make ready 1 (6 ounce) can tomato paste
- Prepare 6 tablespoons chili powder
- Get 1 tablespoon cumin
- Take 3 tablespoons oregano
- Make ready 1/2 teaspoon black pepper
- Get 1/4 teaspoon cayenne pepper
- Get 1/4 teaspoon Adobo
- Take Sour cream
- Prepare Shredded Mexican cheese OR shredded cheddar cheese
Instructions to make Crockpot Black Bean Chili:
- Brown and drain fat from ground beef……
- Add to ground beef the chopped onion, green pepper and garlic,sauté until veggies are tender…….
- Add ground beef mixture to crockpot……
- To crock pot add : black beans, crushed tomatoes and tomato paste…..Stir well…
- Next add : chili powder, cumin, oregano, black pepper, cayenne pepper and adobo, stir well…..
- Cover and cook on low for 6 hours…..Stir occasionally……
- Serve with some cornbread, sour cream, shredded Mexican cheese OR cheddar cheese and enjoy 😉!
So that’s going to wrap it up for this special food crockpot black bean chili recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!