Sig's Spinach and Bean Duo
Sig's Spinach and Bean Duo

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sig's spinach and bean duo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sig's Spinach and Bean Duo is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sig's Spinach and Bean Duo is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sig's spinach and bean duo using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Spinach and Bean Duo:
  1. Get 350 grams drained weight, fresh, wilted chopped spinach or use 1 can spinach leaves drained weight about 300 -350 grams
  2. Prepare 1 can about 300 grams of beans of choice (butter beans, kidney, black or black eyed, cannellini, lima or use mixed beans)
  3. Get 1 large onion, finely chopped
  4. Prepare 1 pinch ground nutmeg
  5. Make ready 2 tbsp olive oil
  6. Prepare 1/4 cup water ,If needed only as the spinach should still be wet and give enough liquid to simmer
  7. Prepare 1 tsp flat leaf parsley, dried
  8. Take 1 pinch smoked paprika
  9. Take 1 pinch cayenne pepper
  10. Make ready 1 pinch turmeric
  11. Prepare 1 pinch fenugreek
  12. Make ready 1/2 tsp salt or salt substitute or to taste.
  13. Prepare 1 packages couscous, flavour of choice, that serves 2-3 people
  14. Prepare 2 tbsp dried, chopped mushrooms or sun dried tomato (optional)
Instructions to make Sig's Spinach and Bean Duo:
  1. In pan heat oil , saute your finely chopped onion until the slightly brown . Drain the spinach well , squeezing out the liquid gently. Add the spinach heat through but do not overcook it will lose vitamins and the colour should still be a nice green
  2. Rinse the beans in a sieve under cold water from tap , add to spinach
  3. Slowly add the water if needed. Simmer for about 10-15 minutes depending on bean size and consistency that you prefer
  4. Add the seasonings of pepper , paprika, turmeric, fenugreek, flat leaf parsley (better flavour ) and nutmeg
  5. Add the salt towards the end as using it from start can prevent the beans to soften or serve salt at the table.
  6. Prepare the couscous according to package instructions or by making one yourself that you prefer . I use plain and I add dried mushrooms to mine or sun dried tomato
  7. Serve the spinach and bean dish over the couscous or mix in well with the couscous
  8. If you don't like couscous try serving this with rice or pasta

So that is going to wrap this up with this special food sig's spinach and bean duo recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!