Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, spinach and mushroom quiche. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spinach and Mushroom Quiche is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spinach and Mushroom Quiche is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach and mushroom quiche using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach and Mushroom Quiche:
- Get 1 packages Mushrooms sliced
- Take 1 bag of Spinach
- Make ready 1/2 cup Chopped onions
- Get 1/2 cup Mayonnaise
- Make ready 1 cup Milk
- Take 4 Eggs
- Prepare 1 tbsp Cornstarch
- Get 1 pinch Pepper
- Make ready 4 oz Grated Swiss cheese
- Prepare 4 oz Grated Monterey Cheese
- Get 1 Pillsbury pie crust
Steps to make Spinach and Mushroom Quiche:
- Preheat the oven to 325
- Sauté the onions, mushrooms, and spinach in separate pans with olive oil
- Combine all other ingredients in a bowl
- Add the sautéed onions, mushrooms, and spinach to the mixture of other ingredients
- Pour the mixture into the pie crust and bake for 40 minutes
So that is going to wrap this up for this special food spinach and mushroom quiche recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!