Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, squash lasagna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Squash Lasagna is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Squash Lasagna is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook squash lasagna using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Squash Lasagna:
- Prepare 1 can tomato paste
- Get 10 roma tomatoes
- Prepare 1 bunch basil
- Take 1 large purple onion
- Take 1 clove garlic
- Make ready 2 lbs ground beef
- Take 1 lb ground sausage
- Prepare 6-10 zucchini and/or yellow squash
- Take 2 pint containers of ricotta cheese
- Take 1 block mozzarella
- Take Olive oil
- Take Itallian seasoning or equivalent fresh herbs
Instructions to make Squash Lasagna:
- Chop onions, tomatoes, basil, and garlic to desired size. I'm pretty rough with this and call it rustic.
- Cut squash in rounds with mandolin.
- Brown Meat in a little olive oil. I like to do this in a cast iron pan. Drain and set aside.
- Carmelize onions in olive oil and/or meat drippings. I'll usually just toss them in the same cast iron. Then add fresh basil, garlic, and tomatoes. A few minutes later add tomato paste and seasoning.
- Add in meat and mix together. Remove from heat.
- Create bottom layer of squash in a casserole pan.
- Add sauce to casserole pan.
- Add layer of ricotta cheese to casserole pan.
- Add top layer of squash in casserole pan.
- Slice rough rounds of mozzarella for top of casserole pan.
- Bake in oven for 30-45 mins on 350 until cheese is melted to your preference.
- Serve!
So that’s going to wrap it up with this special food squash lasagna recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!