Pav Bhaji
Pav Bhaji

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pav bhaji. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pav Bhaji is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pav Bhaji is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pav bhaji using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji:
  1. Make ready Potato large , : diced in small pieces
  2. Take veggies green beans carrots corn Frozen : , I used , ,
  3. Make ready Onion large : chopped
  4. Make ready Tomato : Chopped
  5. Prepare Green chillies : chopped fine
  6. Prepare Ginger Paste :
  7. Make ready Garlic Paste :
  8. Get Cumin seeds :
  9. Make ready Fennel seeds :
  10. Get Turmeric powder :
  11. Make ready Chilli powder : (depending on spice taste)
  12. Get Pav Masala Bhaji :
  13. Make ready Salt
  14. Prepare Pav bread buns . ie
  15. Get Butter
  16. Make ready Oil
  17. Prepare Coriander leaves
Instructions to make Pav Bhaji:
  1. Saute the onions, fennel and cumin seeds in the oil until they soften
  2. Next add the ginger and garlic pastes and the green chillies and saute for a couple of minutes
  3. Add the masala, potatoes, tomatoes and some salt, 1/4 cup of water, and cook on medium low until the potatoes has cooked a bit
  4. Finally add the frozen veggies and continue to cook on medium low
  5. Once cooked, butter the buns and toast it on a non-stick pan until it has lightly browned on both sides
  6. Garnish the gravy with coriander and serve it with the toasted buns
  7. Yum!

So that is going to wrap this up with this exceptional food pav bhaji recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!