Sweet And Spicy Mackerel Tuna (Tongkol)
Sweet And Spicy Mackerel Tuna (Tongkol)

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet and spicy mackerel tuna (tongkol). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Asem-asem pedas ikan tongkol (sour and spicy mackarel tuna). StarKist Tuna Creations Sweet & Spicy pouch features sweet and spicy peppers, garlic and premium wild caught tuna - yup, they're all in there. FLAVOR FRESH POUCH: Our flavor fresh tuna pouch preserves the freshness of your favorite meal or snack, so it's always delicious and ready when you are.

Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sweet And Spicy Mackerel Tuna (Tongkol) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Make ready 1 Mackerel tuna
  2. Prepare 2 red chilies - chopped
  3. Get 8 cayenne peppers - chopped
  4. Get 6 shallots - chopped
  5. Get 3 cloves garlic- chopped
  6. Prepare 3 inch ginger - chopped
  7. Make ready 1 tomato cut into 6 or 8 slices
  8. Make ready 3 Table spoons Sweet soy sauce
  9. Get To taste sugar
  10. Get To taste chicken powder
  11. Take To taste pepper (optional)
  12. Take Cooking oil
  13. Get 100 ml water

I'm loving this tuna salad as a snack with crackers or vegetables, stuffed into peppers as an appetizer Tried some other tuna salad recipes and while this recipe is a bit untraditional, the combination of flavors has a nice balance of sweetness and spicy is. Italian dressing, tuna mixture and cheese. Fold the end of the tortilla over the above ingredients and roll tightly. Cut in half diagonally and serve. ikan tongkol.

Instructions to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Cut mackerel into small pieces and wash.
  2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
  3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
  4. Add water,tomato, sweet soy sauce,sugar and stir well.
  5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
  6. When everything's done transfer to the serving dish and serve it with white rice..
  7. And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏

I first tried their Sweet and Spicy variant. As I flip the can open, I was surprised to see that it was full and meaty, unlike other brands of canned tunas I also tried the other two flavors, Hot and Spicy and Flakes in oil. I also add these to our sandwiches and it really taste good. I have one particular brand of. Banyak yang mengira ikan tuna, tongkol, dan cakalang adalah jenis ikan yang sama dengan sebutan yang berbeda.

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