Bharva karela gravy
Bharva karela gravy

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bharva karela gravy. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Karela masala in gravy, Bitter Gourd Masala Curry recipe, Stuffed Karelas in Gravy, Bharwa Karela With Curry, Karela Gravy Recipe, Pagarkai Gojju. Eating Potato-Paneer Gravy With Rice And Bharva Karela Stuffed Karela fry is a good and tasty recipe.

Bharva karela gravy is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Bharva karela gravy is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have bharva karela gravy using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bharva karela gravy:
  1. Make ready 4 bitter guards
  2. Take 1-2 tsp salt
  3. Make ready For stuffing n gravy
  4. Take To taste salt
  5. Get 2 medium size onions sliced
  6. Make ready 2 tsp red chilli powder
  7. Take 1 tsp turmeric powder
  8. Make ready 1 tsp Coriander powder
  9. Prepare 1 tsp mustard seeds
  10. Get 1 tsp cumin seeds
  11. Make ready 1/2 tsp black sesame seeds
  12. Make ready 1/4 tsp carrom seeds
  13. Get 3 tsp gram flour
  14. Make ready 1 1/2 tsp ginger garlic paste
  15. Make ready 1/2 tomato
  16. Get 1 green chilli
  17. Prepare 2-3 cups water

This recipe of bharwan karela is again from my mil's fab Punjabi recipes collection. Bharwa Karela Fry recipe with step by step photos and video is stuffing the garlic chili masala in the bitter gourd and frying the karela till crisp. Bharwa Karela Masala Curry ред Stuffed Karela in tamarind Gravy. See more ideas about Karela, Indian food recipes, Recipes. bharwa karela step by step recipe with photos. yet another classic indian recipe of bharwa karela or stuffed bitter gourd. the onions are.

Instructions to make Bharva karela gravy:
  1. Peel the bitter guards, apply salt n rest them for 5 to 10 minutes n wash away. slit them n deseed them
  2. Now heat oil n add cumin seeds, carrom seeds, mustard seeds n black sesame seeds. Let them crackle n add sliced onions. Saute them well
  3. Add ginger garlic paste and green chilli chopped. Add tomatoes n let everything cook well. Add all the powdered masalas.
  4. When oil separates from masalas add gram flour to it. Mix well with the masalas n cook well until it's combined like a dough.
  5. Now take some of the mixture n let it cool down. N add water in the rest of the mixture.
  6. Adding more water adjust the consistency of the gravy. Now fill the bitter guards with the mixture.
  7. Now add 1 or 2 tsp oil in frying pan n saute the bitter guards well by flipping them.
  8. Cut the bitter guards from middle n serve with gravy. Serve hot. Garnish with Coriander leaves.

Bharwa Karela is a very famous recipe. Some people just love this Indian vegetarian recipe and others loathe. The trick in bitter gourd recipe to. Wash karela properly and peel them with the help of knife as shown below in picture. Chicken Bharwa Karela Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. stuffed karela- Health benefits of karela/bitter gourd are very well known so we all try to make and create different dishes from karela to make it delicious and acceptable by all.

So that’s going to wrap this up with this special food bharva karela gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!