Tex-Mex Chicken and Three Bean Soup
Tex-Mex Chicken and Three Bean Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tex-mex chicken and three bean soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tex-Mex Chicken and Three Bean Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tex-Mex Chicken and Three Bean Soup is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook tex-mex chicken and three bean soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tex-Mex Chicken and Three Bean Soup:
  1. Take 2 pounds chicken breasts chopped into 1/2 inch pieces
  2. Take 2 Tablespoons Olive Oil
  3. Prepare 1 can black beans ( drained and rinsed)
  4. Take 1 can red beans (drained and rinsed)
  5. Get 1 can white beans (drained and rinsed)
  6. Get 16 ounce frozen corn
  7. Take 16 ounces salsa
  8. Get 16 ounces vegetable broth
  9. Prepare 2 cups water
  10. Prepare 1 pkg. taco seasoning
  11. Take 2 cups cooked brown rice
  12. Prepare 3 cups chopped zucchini (1/2 inch)
  13. Make ready Shredded Colby Jack Cheese for topping
  14. Take Sour Cream for topping
Instructions to make Tex-Mex Chicken and Three Bean Soup:
  1. Sauté chicken in olive oil until browned and cooked thoroughly
  2. Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Cooked on high for 3 to 4 hours.
  3. Then add the chopped zucchini and cooked brown rice, continue cooking for 1 hour or until zucchini is tender.
  4. Serve hot with shredded cheese, sour cream and tortilla chips.

So that’s going to wrap it up for this exceptional food tex-mex chicken and three bean soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!