Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef shami kabab. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Shami kabab is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Beef Shami kabab is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef shami kabab using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Shami kabab:
- Take Half kg Beef qeema
- Make ready 1 cup soaked Chana dal
- Take 1 tsp Red chilli powder
- Take 1 tsp Gram masla powder
- Take to taste Salt
- Prepare 4-5 Sabz mirch
- Make ready Sabz dhaniya as required
- Make ready 2 inch tukra Adrak
- Make ready 1 inch Dar cheeni ka tukra
- Make ready Bread crumbs as required
Steps to make Beef Shami kabab:
- Qeema MN dal Namak mirch adrak ka tukra dar cheeni ka tkra or 2 cup pani add kar ke pkne Ke liye rakh dein
- Cover kar lein 30-45 mint MN gal jaye ga pani khushk Ho jaye to chulha band kar ke thanda hone dein
- Ab is matrial ko chopr MN dal dein gram masla or Duniya add kar ke pees lein
- Ab is ki tikyan bana Ke bread Crumbs lgaen or fry kar lein anda b lagaskty hn
So that’s going to wrap it up for this exceptional food beef shami kabab recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
