Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baingan bhaja. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Begun Bhaja recipe With step by step photos - Begun Bhaja also known as Baingan Bhaja are pan To make the Begun Bhaja you need the large variety of eggplant similar to the one which we use for. Baingan Bhaja is a comforting snack or you can evern serve it as a side dish recipe to go with the We have tweaked the recipe of this baingan bhaja smartly to get the same awesome results with. Baingan Bhaja is a quick recipe where aubergines are marinated in spices and shallow fried or deep fried.
Baingan bhaja is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Baingan bhaja is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have baingan bhaja using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baingan bhaja:
- Get 1 brinjal cut in slices
- Make ready 1 cup gram floor
- Make ready as required water
- Prepare as per taste Salt and chilli powder
- Take as required Oil for frying
The baingan fry is crunchy and soft; and though the spices added are minimal, it has a good burst of flavours. Begun bhaja is a simple yet appetizing side dish and is extremely easy to prepare at home. Begun or baingan bhaja is a Bengali vegetarian recipe of shallow-fried eggplant disks. Baingan bhaja is a traditional Bengali dish which completes a meal.
Instructions to make Baingan bhaja:
- Take a bowl add besan salt red chilli powder mix it well.
- Add water to make a fine batter.
- Heat the oil put in slices.
- Cook until light brown from both sides.
- Baigan is ready to serve with rice & dal
This is the one which is served at the beginning of the meal with rice and dal, and those who have had the combo, know how heavenly it. The Baingan Bhaja recipe we listed below is most basic of Indian recipes also one of the tastiest! Trying this Baingan Bhaja recipe at home is an easy way to get a delicious meal. Baingan Bhaja By Ripu Daman Handa. Mom made this often with Khichdi along with fried fish and pickles.
So that is going to wrap this up for this exceptional food baingan bhaja recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
