Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baingan bharta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Baingan bharta is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Baingan bharta is something that I’ve loved my whole life. They are fine and they look wonderful.
Baingan Bharta is basically fire roasted eggplant mash cooked with spices. There are different ways of making this bharta [bharta=mash] but this is the most common way and the one you will find in Indian. Baingan bharta recipe with step by step photos.
To begin with this recipe, we must prepare a few components. You can cook baingan bharta using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baingan bharta:
- Get 1 big sized brinjal
- Get 5-6 chopped tomatoes
- Take 1 chopped green chilli
- Make ready 1/2 teaspoon jeera
- Prepare 1 teaspoon hing
- Make ready 1.5 teaspoon turmeric powder
- Make ready 1.5 teaspoon red chilli powder
- Make ready 1.5 teaspoon dhaniya powder
- Take 1 teaspoon amchur powder
- Take some chopped coriander leaves
- Prepare as required Oil or ghee
- Get 1/2 bowl peas
Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. Baingan Bharta recipe with step by step pictures. Best and easy side dish for phulkas/ roti and have your fiber quotient checked.
Steps to make Baingan bharta:
- Roast brinjal, peel it and mash it
- Chop tomatoes and green chillies, soak peas in water
- Take ghee in a cooker add jeera hing put chopped green chilli, add tomatoes and saute add all spices except amchur
- Add mashed brinjal and give two whistles add amchur green coriander leaves and mix garnish with chilies
I made baingan bharta for the first time. Punjabi baingan bharta is easy to make and has a delicious smoky flavor from the roasted eggplant. Serve it with freshly made with hot chapatis. Home » Recipes » Baingan Bharta. How to make Baingan Bharta -.
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