Spinach And Tofu Quiche
Spinach And Tofu Quiche

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach and tofu quiche. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach And Tofu Quiche is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Spinach And Tofu Quiche is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have spinach and tofu quiche using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spinach And Tofu Quiche:
  1. Make ready 200 grams All purpose flour
  2. Make ready 100 grams Cold butter
  3. Take 1 pinch Salt
  4. Make ready 1 tbsp Cold water
  5. Get 1 bunch Spinach
  6. Get 150 grams Tofu (hard tipe)
  7. Take 1 tbsp Chopped garlic
  8. Get 1/4 Chopped onion
  9. Make ready 1 Salt and pepper
  10. Make ready 3 Eggs
  11. Prepare 180 ml Heavy cream
  12. Take 1 pinch Oregano
Steps to make Spinach And Tofu Quiche:
  1. For the dough: mix the flour and salt. Add the butter cut into cubes and incorporate it into the flour with your fingers until the flour gets moist. Add the cold water, 1 spoon at a time, until it comes together. Put the dough in a form pressing it with fingers (bottom and bords). Bake it for 10 minutes at 180 C.
  2. Filling: sauté the onion and garlic with a little bit olive oil. Add the chopped spinach and fry it until it wilts. Add salt and pepper to taste. Take it off the heat. - Break the tofu with your fingers and mix it with the spinach. Put this mixture in the pre heated dough.
  3. Cream: mix the eggs, heavy cream and oregano. Add salt and pepper to taste. Put it over the spinach.
  4. Bake it for about 40 minutes, 180 C, or until it gets gold. If you prefer, add some parmesan cheese on top of it after 20 minutes of baking.

So that’s going to wrap it up with this special food spinach and tofu quiche recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!