Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gulab jamun. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gulab Jamun is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Gulab Jamun is something which I have loved my whole life. They are nice and they look wonderful.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
To begin with this particular recipe, we have to prepare a few components. You can cook gulab jamun using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gulab Jamun:
- Prepare 1/2 kg Milk powder
- Get 2 cups ghee
- Get 1 baking soda
- Get 1 kg sugar
- Take 1/2 kg water
- Prepare Some oil for frying
It is a favorite Indian sweet for many folks. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. made for occasions and festival celebrations. gulab jamun recipe
Steps to make Gulab Jamun:
- Mix sugar, water and boil it nicely.
- Heat ghee, mix it in milk powder and now add soda also.
- Add some water and ice rest it for 1/2 hrs.
- Now drain all water mix milk powder mixture nicley with hands and make small balls.
- Now heat oil in kadhai and deep fry it in a low flame, when the colour changes in brown put all gulab jamuns in chashni.
gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.
So that’s going to wrap it up for this special food gulab jamun recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
