Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, olive and lemon baked chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Briny olives and tart lemons combine with fresh herbs for a Mediterranean-influenced chicken dish. Scatter olives evenly over chicken and add broth. Remove thighs and lemon wedges and arrange on a platter. Pour pan juices into a saucepan and quickly skim fat from surface.
Olive and Lemon Baked Chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Olive and Lemon Baked Chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook olive and lemon baked chicken using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Olive and Lemon Baked Chicken:
- Take chicken breast, halved, cut into your preference
- Take olive oil
- Get garlic, smashed and then minced
- Get salt
- Make ready chicken oil – https://cookpad.com/us/recipes/2905588-chicken-oil (optional)
- Take ground black pepper
- Prepare chicken broth (or 50 ml plain water + 1 tsp powdered broth)
- Get Juice from 1/2 lemon
- Take dried thyme
You see, this baked chicken is one of the very few chicken recipes I actually like. Garnish with basil, tucking around the chicken. Squeeze a little bit of the lemon juice from one of the cooked lemons over the chicken and serve. Heat a medium pot of salted water to Place the sliced lemon and garlic in an even layer on one side of the foil.
Steps to make Olive and Lemon Baked Chicken:
- Mix olive oil, garlic, salt, chicken oil, black pepper, chicken broth, lemon well.
- Arrange the chicken in a heatproof dish. Pour the olive oil mixture on top. Sprinkle the thyme.
- Bake for 30 minutes in 170 Celcius degrees.
Squeeze a little bit of the lemon juice from one of the cooked lemons over the chicken and serve. Heat a medium pot of salted water to Place the sliced lemon and garlic in an even layer on one side of the foil. Try our chicken traybake with lemon, olives and orzo. Our chicken orzeo recipe is quick to make for olive and lemon chicken recipe served with orzo pasta. A simple one-pan dish, enjoy the flavors of Baked Lemon Chicken and Olives.
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