Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy swiss chicken bake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Swiss Chicken Bake is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Creamy Swiss Chicken Bake is something that I have loved my entire life.
Delicious Creamy Swiss Chicken Bake - A Simple And Delicious Dinner Recipe That Includes Swiss And Parmesan Cheeses And Baked To Perfection. Lean chicken breasts are topped with slices of Swiss cheese and then with a simple sauce made from mayo (seriously, it works), Greek yogurt and a few simple spices plus Parmesan. Just creamy, delicious sauce with tender chicken and the hint of Swiss cheese. We served this over hot, cooked.
To get started with this recipe, we have to prepare a few ingredients. You can cook creamy swiss chicken bake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Swiss Chicken Bake:
- Prepare 4 boneless chicken breasts
- Make ready 6 slices Swiss or mozzarella cheese
- Get 1/2 cup mayonnaise
- Take 1/2 cup sour cream
- Prepare 1/2 tsp. salt
- Prepare 1/2 tsp. pepper
- Take 1 tsp. garlic powder
- Get 3/4 cup grated Parmesan cheese
Creamy Baked Swiss Chicken is an easy comfort food meal that the whole family will enjoy. Serve it over rice with some green beans for a truly delicious dinner. This chicken bake is creamy and full of flavor. It has mushrooms, bacon, and swiss cheese, along with a secret ingredient that gives it a bit of smokehouse flair.
Steps to make Creamy Swiss Chicken Bake:
- Preheat oven to 375°.
- Pat chicken dry and place in greased 9X13 pan.
- Add sliced cheese on top of chicken.
- In a bowl, mix mayonnaise, sour cream, 1/2 cup of parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining parmesan cheese.
- Bake 1 hour and serve over cauliflower rice or shirataki rice.
This chicken bake is creamy and full of flavor. It has mushrooms, bacon, and swiss cheese, along with a secret ingredient that gives it a bit of smokehouse flair. This dish pairs nicely with a tossed salad and some roasted broccoli. Trim Healthy Mama friends, this is an "S" meal due to the fats. Add sliced cheese on top of chicken breasts.
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