Burrito Enchiladas
Burrito Enchiladas

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, burrito enchiladas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Burrito Enchiladas is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Burrito Enchiladas is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have burrito enchiladas using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Burrito Enchiladas:
  1. Prepare 5 lb ground beef
  2. Make ready 2 large yellow onions; small dice
  3. Take 1 recipe "Mexican Dry Rub"
  4. Make ready 20 oz diced tomatoes with green chiles
  5. Get 3 C salsa
  6. Make ready 1.5 C refried beans
  7. Prepare 1 C shredded Mexican cheese blend
  8. Make ready 1.5 C cooked Spanish rice
  9. Get 6 large flour tortillas
  10. Make ready 28 oz Colorado red chile enchilada sauce
  11. Take as needed cilantro & lime
Steps to make Burrito Enchiladas:
  1. Spread ground beef across the bottom of a large pot. Season with "Mexican Dry Rub"
  2. Add onions and salt. Stir. Brown beef thoroughly. Add diced tomatoes and 2 C salsa during last 2 minutes of cooking. Reduce until nearly dry.
  3. Distribute beans evenly in the middle of each tortilla.
  4. Distribute beef, rice, remaining salsa, and cheese in each tortilla.
  5. Spray a casserole dish with non-stick cooking spray. Pour enough enchilada sauce to cover the bottom.
  6. Roll each burrito and place in casserole dish. Pour remaining sauce atop each tortilla.
  7. Bake uncovered at 400° for approximately 10 minutes or until sauce is bubbly.
  8. Alternatively, top each burrito with an avocado slice and/or a sprinkle of chihuahua cheese.
  9. Garnish with cilantro and/or lime if desired.
  10. Variations; Guacamole, avocado, roasted bell peppers, jalapeños, swiss cheese, chihuahua cheese, cinnamon, pork, chicken, shrimp, black bean puree, mango or pineapple salsa, ranchero salsa, tomatillo salsa, peach-mango salsa, grilled pineapple or corn, coriander seed, cotija, cayenne, crushed pepper flakes, queso fresco, serrano peppers, poblano, habanero, ancho chile, chipotle, smoked paprika, crema, cilantro-lime rice, pinto or black beans, green enchilada sauce, mole, nopalitos, tamarind, romaine, salsa verde, pico de gallo, nacho cheese, goat cheese, chili powder, dried onion soup mix, tequila, beer, thyme,

So that’s going to wrap this up with this special food burrito enchiladas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!