Plakous - Greek cake
Plakous - Greek cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, plakous - greek cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Plakous - Greek cake is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Plakous - Greek cake is something which I’ve loved my entire life.

Today we prepare an ancient Roman dessert. A flavorful layered cheesecake, sweetened with This cheesecake is named placenta in Latin, from ancient Greek plakous, which means cake, and the. And yes, we can confirm, the Ancient Greeks invented cheesecake!

To get started with this recipe, we have to first prepare a few components. You can cook plakous - greek cake using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Plakous - Greek cake:
  1. Get 250 gm whole wheat
  2. Prepare 100 gm butter
  3. Get 60 gm sugar
  4. Get 1 tsp vanilla essence
  5. Prepare 1 tsp baking soda
  6. Take 1 tsp baking powder
  7. Take 100 gm milkmaid
  8. Take 1.5 lt hot milk
  9. Prepare For decoration:
  10. Make ready 1 cup butter
  11. Get 2, 1/2 + 1/3 cups granulated sugar
  12. Prepare 1 tablespoon all-purpose flour
  13. Prepare 1 cup heavy cream
  14. Make ready 1 teaspoon vanilla extract
  15. Take As needed white choco chip
  16. Prepare As needed kiwi black and green grapes

They also had a cake called "satura. Chocolate Cake with OreosAs receitas lá de casa. OREO® Cookies, margarine, milk, eggs, chocolate cake mix. Greek pastries and cakes are made with an abundance of honey, nuts, fruits, and cream.

Steps to make Plakous - Greek cake:
  1. Take sugar and butter beat till fluffy add milkmaid beat again
  2. Add flour vanilla extract baking powder baking soda and mix well
  3. Slowly add milk and batter is ready
  4. Put batter in greased cake tin and put in preheated oven for 40 to 45 min.
  5. For decoration: Place sugar in pan Cook over medium-high heat, stirring constantly, until the sugar turns to a golden-brown liquid. The sugar will clump at first, but continue to stir and it will eventually melt and begin to brown. Remove from the heat.
  6. Add the remaining sugar, flour, and cream. Whisk until smooth.
  7. Return the pan to medium-high heat. Cook, stirring occasionally, about 12 minutes. Remove from the heat..Stir in butter and vanilla. Cool the mixture about 1 hour.
  8. After properly cool down. Add Remaining butter and mix it with hand mixer
  9. It's time to apply caramel. Cut layers of cake and apply caramel. Then spread caramel on top of layers carefully with help of wide and long knife. Decorate with kiwi and grapes apply some choco chips in center.

These Greek pastry recipes are sure to please any sweet tooth in your family. The earliest word for cake was "plakous" which came for the Greeks. The word came from the Greek word "flat". Next when the Greeks would make a larger heavy cake they named it "satura". A Greek cake that tastes a little like the much more complicated Greek dessert, baklava.

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