Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, dahi puri. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dahi puri is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Dahi puri is something that I’ve loved my whole life. They are fine and they look fantastic.
a typical serving of dahi puri mainly consists of curd, green chutney, tamarind or sweet chutney and finely chopped onions and tomatoes. firstly the puffed puri's shell is broken at the top and is filled with. dahi puri recipe is a popular Mumbai street food. Made from deep fried puris which are stuffed with After a round of spicy Pani Puris, eating dahi puri is the perfect way to soothe your palate. "dahi. Dahi Puri is also known As "dahi batata puri" or "dahi sev puri".
To begin with this recipe, we must first prepare a few ingredients. You can cook dahi puri using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dahi puri:
- Prepare 7-10 round puris
- Take 1 cup Sweetened yoghurt
- Make ready 1 finely chopped onion
- Take 1 finely chopped tomato
- Make ready Chilli coriander chutney
- Take Tamarind chutney
- Take Spicy red chilli chutney
- Get Himalayan pink salt
- Get Jaljeera powder
- Prepare Chat masala powder
- Prepare 1 cup Boiled green gram
- Take 1 cup nylon several(finest sev)
- Get Coriander for garnish
Dahipuri, or Dahi puri, is an Indian snack which is especially popular in the state of Maharashtra. The dish is a form of chaat and originates from the city. Dahi puri / Dahi poori is my top most favorite among the chaat recipes! I just can live with chaats.
Steps to make Dahi puri:
- In a plate arrange the puris accordingly and fill them with boiled green gram.
- Now add in green chutney, tamarind chutney and red chilli chutney over it.
- Now add chopped onions and tomatoes in the puris.
- Sprinkle pink salt(rock salt), jaljeera powder and chat masala over it. These powder make your dish tasty.
- Now pour the yoghurt over it. And top it with nylon sev.
- Garnish the dish with coriander leaves and little onions and tomatoes.
- Enjoy this snack. Hope you loved it.
Bhel puri is not my plate of chaat, except if it is from Kailash parbhat. Dahi Puri is a very commonly found Indian street food! I have been wanting to do this recipe for my channel for quite some time, but I wanted to put my own twist on it. Call it Dahi Wale Gol Gappe, Dahi Puri or Dahi Patasha, this is a delicacy that will make your mouth Made with crispy puris, boiled potatoes, onions, tomatoes, yoghurt and sev, this easy-to-make snack. Dahi puri / Dahi poori is my top most favorite among the chaat recipes!
So that is going to wrap this up with this special food dahi puri recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
