Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lokhi ke kabab. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lokhi ke kabab is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Lokhi ke kabab is something which I have loved my entire life.
Hi Guys In This Video I Will Show You How To Make Loki Ke Kabab In Urdu Language So If You Enjoyed My Video Please Like It And Share With Your Friends And. Today's Recipe " Lauki Ke Kabab " Lauki Channa Kebab, the most unusual combination of Lauki & Channa Dal come together to make unbelievably Healthy & Yummy. Related Searches: how to make lauki Kababs , Lauki Kabab Recipe, How To Make, Step By Step Recipes, Hindi Urdu Recipe, Loki Ke Kabab, Lauki Ke Kabab, Lauki Shami..ke pakore, lauki ke kabab kaise banaye, lauki je kabab, vegetable kabab, vegetarian kabab, ghiy ke kofte, lauki ke Lauki ke kabab banane ka tarika, lauki ke kabab banana, lauki ki recipe, mtb kitchen.
To begin with this recipe, we have to first prepare a few components. You can have lokhi ke kabab using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lokhi ke kabab:
- Make ready Lokhi half crushed
- Make ready 1 tsp Salt
- Get 1 tsp Turmeric powder
- Make ready 1 tsp Chilli flakes
- Take 1 tsp Coriander powder
- Get 1 tsp ginger garlic paste
- Take Gram Masala powder 1tsp
- Get Green coriander little bunch chopped
- Make ready Green chilli 1 chopped
- Make ready Basan 4 tbsp
- Make ready Oil for fry
- Take 1 Onion chopped
- Get Soft cloth
- Prepare 1 tsp Roasted and crushed zeera
Dahi ke kabab is melt in mouth kababs from North Indian Cuisine. Made with a base of hung curd/dahi or greek yogurt this dahi kabab are most favorite Indian party appetizer recipe at our home. Dahi kabab are vegetarian kababs that are crispy outside but the interior just melts in your mouth. Dahi kababs are also known as dahi ke kabab.
Steps to make Lokhi ke kabab:
- First crushed lokhi in a bowl with the help of cutter
- Now take a soft cloth add crushed lokhi in it push tightly to remove complete water in it
- Now add chilli flakes salt gram Masala powder coriander powder and turmeric powder in it mix well
- Add green coriander onion green chilli in it mix well
- Add basan in it mix completely well
- Now rest for 1 hour
- Make kabab shape of it and fry in a normal flame till cook and light brown
- It's ready to serve with salad
They are quite a common kind of vegetarian kebabs. How To Make Loki Ke Kabab (Urdu Dub). Loki Ke Koftay لوکی کے کوفتے Best Recipe for Koftay, Kofty, کوفتے (Punjabi Kitchen). Loki Ke Koftay لوکی کے کوفتے Best Recipe for Koftay, Kofty, کوفتے (Punjabi Kitchen) Dear my super subscriber Its hard to believe that Lauki Kay Kabab will be so tasty. lauki ke kabab kaise banaye, lauki ke kabab banane ki recipe , lauki ke kabab banane ka tarika Lauki Kay Kabab Recipe in Very Easy Steps you can make this dishe at any time. Tunde Ke Kabab, also known as Buffalo meat galouti kebab, is a dish made out of minced meat which is popular in Lucknow, India.
So that is going to wrap it up for this special food lokhi ke kabab recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
