Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked almondine fish. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Almondine Fish is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Baked Almondine Fish is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked almondine fish using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Almondine Fish:
- Prepare 1 cup Fine dry bread crumbs
- Take 2 tbsp Butter
- Take 2 Cod or haddock fish fillets
- Get 1/4 cup Flour
- Prepare 2/3 cup Good quality mayonaise
- Get 1 Water
- Prepare 1/4 cup Sliced toasted almonds (Almond Accents brand works great)
Instructions to make Baked Almondine Fish:
- Preheat oven 350°
- Crush almonds and mix in with breadcrumbs
- Melt butter then mix in with breadcrumbs and almonds. Use more butter if need to hold the breadcrumbs together. Should be clumped not creamy.
- Dip fillets in flour
- Spread mayo on one side of fillet and add breadcrumb mix on top
- Place in baking pan. Add 1/8 of water in pan avoiding the topping.
- Cook for 20 min or until topping is brown.
- Enjoy!!!!
So that is going to wrap this up for this exceptional food baked almondine fish recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
