Mee Goreng
Mee Goreng

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mee goreng. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mie Goreng (or Mee Goreng) is an Indonesian noodle dish that's also found in Malaysia and other parts of South East Asia. This one originates from Indonesia - called Mie Goreng or Mee Goreng. Mee Goreng means fried noodles in Malaysian language.

Mee Goreng is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mee Goreng is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mee goreng using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mee Goreng:
  1. Get Sauce
  2. Get 1 tbsp Sweet Soy Sauce (Kecap Manis)
  3. Take 1 1/2 tbsp Soy Sauce
  4. Get 1 tbsp Oyster Sauce
  5. Make ready 1/2 tbsp Sesame Oil
  6. Prepare 1 tbsp Sambal Olek (can be replaced with Siracha or other chili sauce)
  7. Take Other Ingredients
  8. Get Thick egg Noodles (Hokien Noodle or Chowmein)
  9. Get Choice of protein (I am using prawn and and chicken)
  10. Prepare 6 tiger prawns and cut to half
  11. Make ready 1 chicken thigh fillet
  12. Make ready 2 tomatoes (cut to wedges)
  13. Take 1 1/2 carrot (julienned)
  14. Get 1 bunch asian greens (bok choy/kailan, etc)
  15. Make ready 2 eggs
  16. Make ready 2-3 cloves garlic (minced)
  17. Take Dried chili flakes or diced fresh chilies to your liking
  18. Get 1 french shallot or half of small onion (diced)

A dish with just a touch of the desired flavourful burnt. Served with a side dish of fresh cucumber and tomato sauce. hmm . heavenly!!! I miss home and the last time I had any proper Malaysian food was about a month Homesick and saw this pix and of course, I had to re-create my Malaysian "Mee Goreng" Fried yellow. mee goreng nutrition facts and nutritional information. Mee Goreng - Mi Goreng is a delicious Indonesian recipe served as a Main.

Steps to make Mee Goreng:
  1. It will be easier if you have everything prepped in advance.
  2. Mix all the sauce in one bowl and set aside.
  3. Prepare the thick egg noodle by soaking it in hot water for a couple of minutes and separate the noodles, rinsed with cold water, then set aside.
  4. Chopped veggies, meat and prawn, then set aside, marinate the meat with a little bit of soy sauce.
  5. Heat the wok and cook the protein until its cooked. Once cooked, take it out from the wok and set aside. Careful not to overcooked the prawns. You can drizzle some of the sauce while cooking the protein.
  6. Heat oil on the wok, fry garlic, chilli and onion until aromatic and onion look soft.
  7. Stir in veggies (leave out the leafy part of the asian veggies, as this will cook real quick). Splash a little bit of the sauce and sprinkle some salt
  8. Make a well on the wok, put a bit more oil on the well, crack the eggs on the well, break the yolks, then cover the eggs with veggies for 30 seconds, stir everything until all mixed well.
  9. Stir in noodle and meats back to the wok, stir in sauce and green asian leaves and mix well until all combined.
  10. Stir in wedges tomatoes, cook for another 2 minutes until tomatoes skin started to soften. We do not want to kill the tomatoes here, its important tomatoes still juicy, as it will add the freshness taste to the dish. - Turn off the heat, your food is now ready to serve.

Find the complete instructions on Bawarchi. Mee Goreng (also spelled mi goreng / mie goreng) is a Malaysian and Indonesian fried noodles dish, very popular as a street food sold along the road or at hawker centres. Mee Siam Goreng Download Mee goreng stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Mie goreng / mee goreng is popular food from the street all the way to restaurants. It's popular in Indonesia, Malaysia, and Singapore.

So that is going to wrap it up with this exceptional food mee goreng recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!