Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria)
Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, divine spinach, mushroom & cheese quiche (tarta me spanaki, manitaria & tyria). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook divine spinach, mushroom & cheese quiche (tarta me spanaki, manitaria & tyria) using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria):
  1. Get 1 Pastry Dough (homemade or store bought)
  2. Take 400 grams Spinach (washed and drained)
  3. Make ready 1 Onion diced (optional)
  4. Make ready 2 Garlic Cloves grated (optional)
  5. Get 2 Eggs
  6. Get 1/4 cup Dill
  7. Take 200 grams Mushrooms
  8. Make ready 1/2 cup Parmesan Cheese grated
  9. Take 1/2 cup Greek Graviera Cheese or Swiss Cheese grated
  10. Make ready 2 tablespoons Butter
  11. Take 3 tablespoons Mild Mustard
  12. Prepare Salt, Pepper, Paprika
Instructions to make Divine Spinach, Mushroom & Cheese Quiche (Tarta me Spanaki, Manitaria & Tyria):
  1. Cut mushrooms into halfs.
  2. Beat the eggs with dill.
  3. In a large sauce pan melt butter add onion for about 3 minutes. Then add mushrooms and spinach. Toss in salt, pepper, paprika and simmer until spinach has withered.
  4. Grate the Graviera or Swiss Cheese.
  5. And the Parmesan Cheese.
  6. Roll dough into the baking pan and brush the base with mustard.
  7. In a large bowl add the egg – dill mix into the spinach – mushroom mix. Add the mixture into the dough by spreading it out.
  8. Bake at 180 degrees for 45 minutes and until crust is golden brown. - - Kali Orexi!!! 🙂

So that’s going to wrap it up with this special food divine spinach, mushroom & cheese quiche (tarta me spanaki, manitaria & tyria) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!