Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, simple & fluffy chicken tsukune patties for cherry blossom viewing. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing is something that I have loved my entire life. They are nice and they look wonderful.
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To begin with this recipe, we must first prepare a few ingredients. You can have simple & fluffy chicken tsukune patties for cherry blossom viewing using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing:
- Take 200 grams Minced chicken
- Get 1/4 block Tofu
- Take 1/4 Onion
- Get 1/4 Carrot
- Prepare 1/5 Green onions
- Take 1 tbsp Katakuriko
- Get 1 Egg
- Take 1 tbsp Sake
- Make ready 2 sprinkles Salt and pepper
- Get 2 tsp Grated ginger
- Get For the sauce:
- Make ready 1 tbsp Sugar
- Make ready 3 tbsp Soy sauce
- Get 1 tbsp Sake
- Make ready 1 tbsp Mirin
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Steps to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing:
- First, drain the tofu. If you have time please leave it to drain for about 1 hour. If not, it's fine to give it just a quick drain.
- Finely chop the carrot, onion and spring onion. Add every ingredient that isn't for the sauce or seasoning (sake, ginger, salt & pepper) into a bowl and mix well.
- Add the sake, ginger, salt and pepper and mix until the mixture starts to feel a little sticky.
- Grease a frying pan with some oil, shape the patties into the size you want and cook one side over medium heat for 5 minutes.
- Flip the patties over and cook for a further 5 minutes. Once they have browned, they're ready.
- Mix together the sauce ingredients and add to the frying pan in one go. Mix with the patties and you're done ♪
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