Bubur Kacang Hijau / Sweet Mung Beans Porridge
Bubur Kacang Hijau / Sweet Mung Beans Porridge

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bubur kacang hijau / sweet mung beans porridge. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bubur Kacang Hijau / Sweet Mung Beans Porridge is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Bubur Kacang Hijau / Sweet Mung Beans Porridge is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bubur kacang hijau / sweet mung beans porridge using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bubur Kacang Hijau / Sweet Mung Beans Porridge:
  1. Take 250 of dried mung beans
  2. Get About 6 blocks of palm sugar
  3. Prepare 3 tbsp sugar
  4. Prepare 1 pinch salt
  5. Make ready 3 sm of ginger, cut and smashed
  6. Take 2 pandan leaves
  7. Take Some water
  8. Get 65 ml coconut thick milk
  9. Make ready 1 pinch vanilla powder or essence
Steps to make Bubur Kacang Hijau / Sweet Mung Beans Porridge:
  1. Clean the mung beans. Soak in some water, enough to cover the beans at for four hours.
  2. Put the beans in the rice cooker pot, put some water about three times the height of the beans.
  3. Add in the pandan leaves and ginger. Cook.
  4. Have a look at the beans. If they have softened, add in the palm sugar blocks, sugar and salt as well as the vanilla powder. Stir so they combine.
  5. Cook for about 20 minutes or until the beans are soft and everthing is combined.
  6. Then add in the coconut milk. Stir. Turn off the heat. Enjoy.
  7. Can be enjoy warm or cold. We usually eat it with a piece of white bread.

So that’s going to wrap this up with this exceptional food bubur kacang hijau / sweet mung beans porridge recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!