Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy pakodas ( kerala evening snack). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Pakodas ( Kerala evening snack) is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy Pakodas ( Kerala evening snack) is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy pakodas ( kerala evening snack) using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Pakodas ( Kerala evening snack):
- Prepare 1/2 cup Besan flour ( gram flour)
- Take 1/2 cup Idli/dosa batter (optional , adding this helps in making the pakoda nice and crispy)
- Make ready 1/2 cup Finely chopped purple onion
- Make ready 1 tsp Finely chopped ginger
- Prepare Curry leaves -few leaves
- Make ready 3-4 Green chilies
- Get 1/4 tsp turmeric powder
- Get 1/2 tsp chili powder (depending upon spice level)
- Get 1/4 tsp asafoetida powder
- Take 3-4 tbsp Chopped Cilantro leaves
- Get to taste Salt
- Make ready Refined sunflower oil / cooking oil for frying
Steps to make Easy Pakodas ( Kerala evening snack):
- Mix all the above mentioned ingredients with water to form a thick batter. Make sure not to add too much water since this needs to be fried in oil.
- In a frying pan add some refined oil / vegetable oil and wait till oil becomes hot. Take the batter in a teaspoon or fork to get small amounts and fry it in oil. - Adjust the heat accordingly and wait till pakora becomes crispy .
- Serve hot with tomato ketchup and hot tea .
So that is going to wrap it up with this special food easy pakodas ( kerala evening snack) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!