Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, moist banana chocolate chip cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Moist Banana Chocolate Chip Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Moist Banana Chocolate Chip Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have moist banana chocolate chip cake using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Banana Chocolate Chip Cake:
- Get a
- Make ready 6 medium size mashed banana
- Take b
- Make ready 2 C flour
- Take 1 tsp baking powder
- Get 1 tsp bicarb soda
- Get c
- Prepare 180 ml melted butter
- Get d
- Make ready 4 eggs
- Get e
- Get 1 C castor sugar
- Prepare Pinch salt
- Prepare f
- Get Banana essence (optional)
- Make ready Chocolate chips
Steps to make Moist Banana Chocolate Chip Cake:
- Prepare A (mashed), B (sift together) & C (melt butter). Set aside.
- Beat Eggs & Castor sugar till light & fluffy. Add C. Keep beating. Add in F, pinch of salt. Keep mixing.
- Next, combine A with the batter. Mix well again. Lastly, add B (sifted flour mixture).
- Bake at 160 c for 45 mins. Adjust your oven accordingly.
So that’s going to wrap this up for this special food moist banana chocolate chip cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
