Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sandesh bengali sweet. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sandesh Bengali sweet is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Sandesh Bengali sweet is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have sandesh bengali sweet using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sandesh Bengali sweet:
- Take 1 litre milk
- Make ready 1 lemon
- Get as needed Sugar
- Make ready little cherry
- Get Few Pista or cashewnuts
- Make ready 1/2 tsp cardamom powder
Steps to make Sandesh Bengali sweet:
- Boil milk and once it's boiled squeeze the lemon.it starts curdling switch it off and strain it and allow the water to drain off completely (u can use this water for making chapati dough or for anything)
- Once the water is drained transfer to a bowl or plate and make a dough by pressing it nicely using your palm then add powdered sugar and mix well.
- Keep a pan add the paneer dough and add cardamom powder and mix it for few seconds and switch off the flame.dont over cook, if we over cook, then we can't make balls.
- Now make small balls and flatten it, then in the middle gently press with your thumb and place cherry or cashue /pista.sweet is ready
So that’s going to wrap it up with this exceptional food sandesh bengali sweet recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
