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Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, non fried gravy manchurian and vegetable fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Non Fried Gravy Manchurian and vegetable Fried Rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Non Fried Gravy Manchurian and vegetable Fried Rice is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have non fried gravy manchurian and vegetable fried rice using 19 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Non Fried Gravy Manchurian and vegetable Fried Rice:

1. Prepare 1 bowl Finely chopped Vegetable. (Carrot,Beans, Cabbage etc)
2. Get 2 onions Finely Chopped
3. Get 2 capsicum Finely Chopped
4. Get 1 tsp Chilli sauce
5. Take 1 tsp Soya sauce
6. Get 1/2 tsp White pepper powder
7. Take 1/4 tsp black pepper Powder
8. Take 2 tsp Tomato Ketchup
9. Prepare 4 tsp Ajinomoto
10. Prepare 1/2 Cup Corn flour
11. Take 1/2 Cup maida/All-purpose flour
12. Take to taste Salt
13. Get as needed oil
14. Take 2 tsp Vinegar
15. Take 3 tbsp Ginger Garlic Chilli Paste
16. Prepare 1 bowl moderately chopped veggies for fried rice
17. Prepare 3 onions moderately chopped for rice and gravy
18. Get 3 capsicum moderately chopped for rice and gravy
19. Make ready 1 tbsp cornflour + water to form paste

Steps to make Non Fried Gravy Manchurian and vegetable Fried Rice:

1. Take a big bowl of finely chopped veggies and bowl them in water untill 2 to 3 boils.
2. Strain the veggies and add finely chopped onion and capsicum.
3. Dont throw away water use it in gravy.
4. In veggies add 3 tbsp red chilli sauce, 3 tsp soya sauce, 2 tsp white pepper, pinch ajinomoto and salt to taste. 1 tbsp ginger garlic chilli paste.
5. Then add 1/2 cup maida and 1/2 cup cornflour. Mix and make small balls.
6. Take an appe pan add lil bit of oil in cavities and put these balls. Brush some oil above it.
7. Flip then onnce cooked from one side. Flip untill cooked properly from all sides.
8. Now lets make Gravy. In a pan add 1 tbsp oil then add 1 tbsp ginger garlic chilli paste and saute.
9. Then add half of the moderately chopped onions and capsicum and saute on med to high flame.
10. Then add salt,ajinomoto, 1 tsp white pepper, 1 tsp black pepper, 2 tbsp red chilli sauce and 2 tsp soya sauce. 1 tbsp vinegar (optional) then add 2 tsp tomato ketchup.
11. Mix everything and add the vegetable stock of boiled veggies. Stirr untill boil comes and then add cornflour paste.
12. Cook untill 2 3 boils come and then add manchurian balls. Cook for 5 more mins.
13. For fried rice in a wok add 2 tbsp oil 1 tbsp ginger garlic chilli paste and saute it.
14. Then add half of moderately chopped onion and capsicum. Saute on med to high flame for 2 to 3 mins then add par boiled veggies.
15. Carrot, Beans, Cabbage and Cauliflower should be boiled in water untill a boil comes.
16. Saute these mix and then add seasoning. Salt to taste, 2 tbsp red Chilli Sauce, 2 tsp soya sauce, pinch of ajinomoto, 1 tsp white pepper, 2 tsp black pepper.
17. Mix everything and add 1 and half cup rice boiled. Mix everthing and saute for 2 to 3 mins.

So that’s going to wrap this up with this exceptional food non fried gravy manchurian and vegetable fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!