Hariyali Pav Bhaji
Hariyali Pav Bhaji

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hariyali pav bhaji. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hariyali Pav Bhaji is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Hariyali Pav Bhaji is something that I have loved my whole life.

Mumbai ke Most popular Pav bhaji with a Green Twist. Harayali Pav Bhaji is the one Healthy way of eating street food. Nutrition loaded Pav bhaji is made.

To get started with this recipe, we have to prepare a few components. You can have hariyali pav bhaji using 27 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Hariyali Pav Bhaji:
  1. Make ready For Gravy
  2. Make ready Freshly Chopped Coriander
  3. Get chopped onion and chopped Spring Onions with stem
  4. Prepare Chopped Green chillies
  5. Take Ginger
  6. Prepare Garlic Cloves
  7. Prepare Mint Leaves
  8. Take Some Curry
  9. Get For Bhaji
  10. Get Chopped Potato
  11. Prepare Chopped Carrot
  12. Get Chopped Capsicum
  13. Make ready Green Peas
  14. Take Chopped Green beans
  15. Take Chopped Cauliflower
  16. Prepare Oil
  17. Get Garam Masala Powder
  18. Get Pav Bhaji Masala
  19. Take Mustard Seeds
  20. Get Whole Jeera
  21. Take Hing
  22. Make ready Turmeric Powder
  23. Take Dhaniya Powder
  24. Make ready lemons juice
  25. Get Salt per taste
  26. Make ready Sugar
  27. Make ready Pav Bhaji Buns

Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the Pav bhaji is often accompanied with dollop of butter and lemon wedge! Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread.

Instructions to make Hariyali Pav Bhaji:
  1. Take all the gravy ingredients and add some water and grind it in a Mixy to a paste
  2. Take all the vegetables for bhaji and cut small wash properly and add 1 cup water to it in a cooker and cook for 2 whistles
  3. Take Oil and heat it
  4. Now add 1/4 tsp Mustard Seeds and Whole jeera,pinch of Hing and the gravy paste.Cook till the oil starts to rise
  5. Now add all the spices and then mash the veggies and add to this.Add little water and close the lid
  6. Cook for 5 minutes.Lastly add lemon juice and Sugar,Alter it as per taste
  7. Take Pav Bhaji buns and roast with butter and now your Hariyali Pav Bhaji is ready
  8. When serving top up with some butter,onions and some Lemon slices

Pav bhaji is a fast food dish from India. It consists of a thick vegetable curry served with a soft bread roll. Vegetables in the curry may include potatoes, onions, carrots, chillies, peas, bell peppers. Hariyali Pav Bhaji by Chef Sanjyot Keer. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream.

So that’s going to wrap it up for this special food hariyali pav bhaji recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!