Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, slower cooker green beans. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Slower Cooker Green Beans is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Slower Cooker Green Beans is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook slower cooker green beans using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Slower Cooker Green Beans:
- Make ready 3-4 (14.5 oz) Cans of Green Beans or (fresh Green Beans)
- Prepare 3-4 slices uncooked bacon
- Make ready 1/3 Cup Onions chopped
- Get to taste Salt and Pepper
- Prepare 1/2 Stick butter
Steps to make Slower Cooker Green Beans:
- If using Fresh Green Beans destring and clean Green Beans.
- Put Green Beans (fresh or canned)(Do not drain Green Beans if using canned) in Slow Cooker. Add salt, pepper, onions, Bacon, and butter. If using Fresh green beans add 2 Cups of water.
- Cover and cook on High for 2 Hours.
So that is going to wrap it up for this special food slower cooker green beans recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
