Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken chow mein. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Chow Mein is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken Chow Mein is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken chow mein using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Chow Mein:
- Make ready sesame oil
- Make ready chicken breasts cut into strips
- Make ready Scallions chopped at an angle
- Prepare red and 1/2 green pepper chopped into thin strips
- Get Onion cut into thin strips
- Take Garlic cloves chopped
- Make ready grated fresh ginger
- Take chilli flakes
- Get egg noodles
- Get Chow mein sauce ingredients
- Prepare cornflour
- Make ready light soy sauce
- Take Ket jap Manis
- Get Oyster Sauce
- Make ready sesame oil
- Get white or red wine vinegar
- Take caster sugar
- Make ready Season with salt and pepper
Steps to make Chicken Chow Mein:
- Cut chicken into strips and set in a bowl. In another bowl, mix the sauce ingredients and add half of the ginger, garlic and chilli. Stir until well mixed. Add 2-3 tbsp sauce to chicken and marinate for 10 minutes.
- Heat sesame oil in pan and add garlic, ginger and chilli and fry before adding chicken.
- Add peppers and onions and stir fry with chicken.
- Add ready to wok egg noodles and add rest of sauce. Stir fry for few minutes and stir through scallions. Season and if sauce a little thick just add a splash of water and serve.
So that is going to wrap it up for this exceptional food chicken chow mein recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!