Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sausage, ham, & cheese omelet bake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sausage, Ham, & Cheese Omelet Bake is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sausage, Ham, & Cheese Omelet Bake is something which I’ve loved my entire life.
Ham sausage is a sausage prepared using ham and other ingredients, the latter varying by location. It is a part of the cuisines of China, Germany, Poland and the United States. Ham sausage is a mass-produced food product.
To get started with this recipe, we must first prepare a few components. You can have sausage, ham, & cheese omelet bake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage, Ham, & Cheese Omelet Bake:
- Prepare 1/2 cup all-purpose flour
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp salt
- Make ready 1/2 cup butter, melted
- Make ready 10 large eggs
- Take 1/4 tsp cumin
- Prepare 3 sausage patties cut into bite sized pieces
- Make ready 1 1/2 cups diced ham
- Prepare 16 oz shredded monterrey jack cheese
- Make ready 8 oz mozzarella cheese
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Steps to make Sausage, Ham, & Cheese Omelet Bake:
- Preheat oven to 325 degree. Spray 13x9 baking dish with nonstick cooking spray.
- Combine flour, baking powder, & salt in a small bowl & mix well. Set aside.
- Place eggs in large bowl. Whisk until well beaten. Add flour & beat until smooth. Add butter, cheeses, & meats. Stir until combined. Can add more sausage, if you like. You can also play around with the additions. If you like it in an omelet, it would be good in an omelet. The first 5 ingredients are necessary, then you can really add whatever you like.
- Pour into prepared dish.
- Bake for 35 minutes or until set. Let stand 5 minutes. Serve.
Sauce with ham and sausage: The sauce of the other way - baked ham and sausage with sun-dried tomatoes. A palate delight from the traditional company Le Conserve della Nonna. View: Grid. ham (noun): cured meat from a pig's upper leg, usually sliced - I'll have a ham sandwich, please. sausage (noun): minced meat in a long tube of skin, usually fried - How many sausages are you. Ham Maker - Stainless Steel Meat Press for Making Healthy Homemade Deli Meat with Thermometer and Recipes. Cook sausage and ham in a large pot over medium heat, stirring occasionally, until browned, about Uncover and stir in reserved sausage and ham.
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