Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cauliflower soufflé 💚. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cauliflower soufflé 💚 is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cauliflower soufflé 💚 is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cauliflower soufflé 💚 using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cauliflower soufflé 💚:
- Get 300 g cauliflower
- Get 150 ml almond milk
- Make ready 15 g gelatin sheets
- Prepare 30 g honey
- Make ready Salt
- Get 120 g white chocolate
Steps to make Cauliflower soufflé 💚:
- Boil water in a saucepan and cook cauliflower for 5 minutes.
- Melt white chocolate with a little bit of almond milk in a double boiler (steam bath).
- Add gelatin sheets and honey to the molten chocolate. Mix.
- In blender blend cauliflower, almond milk and pinch of salt.
- Add cauliflower purée to chocolate mix and mix everything. Pour into ramekins and refrigerate for 1,5-2 hours. Enjoy !
So that’s going to wrap this up with this special food cauliflower soufflé 💚 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
