Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, baingan ka bharta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
We simply love this baingan ka bharta due to its simplicity and taste. I have learned this authentic Punjabi recipe from my mom-in-law who makes excellent Punjabi food. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish.
Baingan ka bharta is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Baingan ka bharta is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook baingan ka bharta using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baingan ka bharta:
- Take 1 big size baingan
- Take 2 tsp zeera
- Prepare 4 saboot kali mirch
- Take 1 tsp crushed saboot dhanya
- Take 2 tsp lal mirch powder
- Make ready 1 tsp pisa dhanya
- Prepare 1 tsp garam masala powder
- Take Half bunch lehsan
- Take 2 hari mirch
- Take 1 chopped pyaz
- Prepare 1 chopped tematar
- Get Zara si haldi
- Take 1 tsp lemon juice
- Take Salt as per ur taste
- Take Half bunch hara dhanya
- Take Oil as req
Baingan Ka Bharta Recipe, Baingan Ringna Sabji, How To Make Baingan Ka Bharta Recipe. Baigan bharta is made of roasted eggplant and other spices giving a distinctive flavor and taste to the dish. An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer. Baigan Bharta Recipe, How to make restaurant style baingan ka bharta recipe.
Instructions to make Baingan ka bharta:
- Subse phele stove pe high flame pe baingan ko roast kar lein r skin utar ke andar ke pulp ko mash kar lein.
- Lehsan ko b aag pe isi tarah burn kar ke skin remove kar ke mash kar lein.
- Ab ek pateeli me pyaz ko golden karen ache se r phir lehsan r tematar dal ke bhonay.
- Sub masalay dal ke bhone r phir bharta add karen.ache se mix kar ke bhon lein.hara dhanya lemon juice add kar ke serve karen.
Easy baingan bharta recipe with step by step photo. Baingan bharta in oven & microwave. Baingan Bharta Recipe: Eggplant Recipe: A sure shot hit at home, this Baingan (eggplant) ka Bharta recipe is quick, easy and too delicious to ignore! Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen.
So that’s going to wrap this up for this special food baingan ka bharta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
