Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dahi baingan - odiya recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Dahi baingan - odiya recipe is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Dahi baingan - odiya recipe is something that I have loved my whole life.
Dahi Baigana This is a very famous and authentic dish from odisha and it's very tasty. We can eat it with rice and roti both as a side dish. Please try. however, dahi baingan recipe is very simple with no tomato based sauce and no stuffing. sliced baingan's are deep fried or pan fried which is later added to spiced yoghurt curry. further, there is no rocket science to prepare the curd based curry as it is prepared with minimal spices and besan.
To get started with this recipe, we have to first prepare a few components. You can have dahi baingan - odiya recipe using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Dahi baingan - odiya recipe:
- Get 250 gms Eggplant/Brinjal
- Get 200 gms curd
- Prepare 2 Green chilies - finely chopped
- Prepare 2 Dry red chillies
- Take 1 tbsp Phutana (Cumin,Mustard seed,Methi, Black cumin)
- Make ready 1 bunch Curry leaves
- Take 1 tsp Chilli Powder
- Get 1 pinch hing
- Prepare 1/2 tsp Cumin Powder
- Take 2 tsp Sugar
- Get 3 tbsp Oil
- Prepare to taste Salt
- Prepare 1 tbsp Coiriander leaves
Dahi baingan is a curd based accompaniment and a popular dish of Odisha and Kolkata. Learn how to make dahi baingan step by step witg picture. This is just like raita where curd is not cooked. Delicious Dahi Baingan is a popular Veg Indian recipe made with eggplant, yogurt, and aromatic Indian spices.
Instructions to make Dahi baingan - odiya recipe:
- Cut the eggplant into thin slice.
- In a bowl Add sliced banana, 3/4tsp chilli powder, turmeric powder, jeera powder and salt and mix well.
- Blend the curd with salt and hing and keep aside.
- Heat oil in a pan and deep fry the sliced eggplant and keep it aside.
- Again heat oil and add phutana, green chilies, red chilli and curry leaves and saute for a minute.
- Now add fried eggplant and mix well.
- Then add salt, 1/4tsp chilli powder,1/4 tsp jeera powder, hing and sugar and stir well.
- Last, add the blended curd and mix well.
- Sprinkle the coriander leaves and serve with rice.
Ideal curry recipe for lunch or dinner Your Delicious Dahi Baingan is ready to serve. Right-click on an image to show up a menu, choose "Save. Brinjal In Curd Based Gravy is a famous North indian dish. To begin making the Dahi Baingan Recipe (Brinjal In Curd Based Gravy), prepare all the ingredients, with chopping veggies and keeping all the other ingredients handy. Dahi baingan is an Indian side dish that's made with lightly fried eggplant, onions, garlic and cilantro in yoghurt.
So that is going to wrap this up with this special food dahi baingan - odiya recipe recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
