Bread gulab jamun/instant gulab jamun
Bread gulab jamun/instant gulab jamun

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread gulab jamun/instant gulab jamun. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bread gulab jamun/instant gulab jamun is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Bread gulab jamun/instant gulab jamun is something which I have loved my whole life. They are fine and they look fantastic.

This Bread Gulab Jamun Recipe is an Instant Gulab Jamun recipe. In this video I have shown How To make Perfect Bread Gulab Jamun. Me btana tha k jb gulab jamun ko fry kia to wo toot gy hn….!!!?

To begin with this particular recipe, we must first prepare a few components. You can cook bread gulab jamun/instant gulab jamun using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bread gulab jamun/instant gulab jamun:
  1. Make ready Half cup of sugar
  2. Prepare 4-5 bread slices
  3. Get Half cup full cream milk/malaye wala doodh
  4. Prepare Few cardamom
  5. Prepare Oil for shallow fry

This recipe uses khoya and saffron flavored syrup for more rich and delighting taste, texture and flavor. Gulab Jamun with Khoya Recipe (with Step by Step Photos). gulab jamun recipe for beginners tips for getting perfect jamuns.easy Milk powder jamun. How to make gulab jamun recipe: Take any jamun mix, I used MTR mix. Transfer to a sieve and sieve it well.

Instructions to make Bread gulab jamun/instant gulab jamun:
  1. First of all make sugar syrup add half cup of sugar in a pot and add half cup of water add few cardamom and dissolve the sugar then turn off the flame
  2. Then make small pieces of bread slices then add milk gradually and slowly make a smooth dough
  3. Then make small balls make sure there should be no cracks (daba daba kar sakht haathon se ball banayien)press hard between your palm and make balls
  4. Now in low flame in a frying pan add all balls and shallow fry don't use any spoon just rotate the frying pan in circular motion and make it golden brown colour
  5. Now put gulab jamun into hot sugar syrup and cover it for 10 to 15 minutes
  6. Now take it out in a serving dish and decorate with anything you like
  7. Serve hot and enjoy !

If there are lumps, press with your fingers and sieve it. Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. The sugar syrup made for gulab jamun is flavoured with rose water and the fried dough balls have a size similar to jamun berries - hence the term Gulab Jamun. Gulab Jamun is one of India's most popular sweet.

So that is going to wrap it up with this special food bread gulab jamun/instant gulab jamun recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!