Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, quail eggs curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Quail Eggs Curry is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Quail Eggs Curry is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook quail eggs curry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quail Eggs Curry:
- Get 400-500 g boiled quail eggs(1 big can)
- Prepare 2 fresh green chili (more to taste)
- Get 3 gloves garlic
- Make ready 1 piece ginger(2 tablespoon minced)
- Get 1 onion
- Get 1 shallot
- Prepare 1 tablespoon fish sauce
- Get 50 ml vegetable oil
- Make ready 1 tomato
- Make ready 1 pinch sugar
Steps to make Quail Eggs Curry:
- Mince vegetables and chop tomato roughly. You can put more chili powder to taste.
- Mix half of the minced vegetables and fish sauce in quail eggs.
- Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry.
- Add quail eggs and continue frying.
- Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious.
- Enjoy ❣️With rice🥰
So that’s going to wrap this up for this special food quail eggs curry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
