Easy and Delicious Yamaimo Yam Gratin
Easy and Delicious Yamaimo Yam Gratin

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy and delicious yamaimo yam gratin. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Today, we're going to prepare a special dish, oil-free japanese style yam-imo (yam potato) gratin. This time, I am going to make it a little bit unique. Oil-Free Japanese Style Yam-Imo (Yam Potato) Gratin is one of the most popular of current trending meals in the world. Add cream, salt, nutmeg and pepper; mix well.

Easy and Delicious Yamaimo Yam Gratin is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Easy and Delicious Yamaimo Yam Gratin is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have easy and delicious yamaimo yam gratin using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy and Delicious Yamaimo Yam Gratin:
  1. Make ready 20 cm Yamaimo
  2. Prepare 1 Egg
  3. Make ready 2 slice Easy melting cheese
  4. Prepare 2 slice Bacon
  5. Take 1 Soy sauce
  6. Take 1 Chopped green onions

It's used in Okonomiyaki, Tororo Soba, Tororo Gohan, etc. Use of this website is subject to mandatory arbitration and other terms and conditions, select this link to read those agreements. Melt butter in a large saucepan over medium heat. After heating the olive oil, add some salt and add the.

Instructions to make Easy and Delicious Yamaimo Yam Gratin:
  1. Grate the yamaimo yum into a heatproof dish, beat in the egg, and mix well.
  2. Top with cheese and arrange the bacon on top. Bake in the oven (or toaster oven) until the surface is browned. Sprinkle with chopped green onions, and drizzle with soy sauce.
  3. Bake in the oven again until the soy sauce is lightly scorched, and done.

Melt butter in a large saucepan over medium heat. After heating the olive oil, add some salt and add the. Boil sweet potatoes until fork tender. In a bowl, stir together karo syrup, sugar, cinnamon, nutmeg, and vanilla. Slice margarine into slices and arrange on the top.

So that’s going to wrap it up with this special food easy and delicious yamaimo yam gratin recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!