Atta biscuits
Atta biscuits

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, atta biscuits. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

this is my first biscuit recipe or atta biscuit recipe and hence i wanted to share a healthy one. i have already shared the butter cookie or naankhatai which is made entirely with maida or plain flour. while. Easy, eggless and crispy Atta Biscuits are popular tea time cookies in India. Flavored with cardamom and nutmeg, these cookies taste best when dipped in chai!

Atta biscuits is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Atta biscuits is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook atta biscuits using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Atta biscuits:
  1. Take 250 gm all purpose flour
  2. Get 150 gm powder sugar
  3. Take 140 gm ghee
  4. Take 1 tbsp Milk powder
  5. Take 1 tbsp Glucose powder
  6. Take 1 tbsp custard powder
  7. Prepare 1 tbsp Baking powder
  8. Take 1/2 tbsp Baking ammonia
  9. Prepare 100 gm Milk

Recall your childhood with these atta biscuits with no baking powder/no baking soda. Step-by-step recipe of Homemade Atta Biscuits. Learn how to make biscuits at home and make delicious Atta Biscuits Eggless Atta Biscuits with Jaggery. Among all the biscuit recipes, Atta biscuits are my favourite and a much healthier option as these are made out of whole wheat i.e.

Instructions to make Atta biscuits:
  1. Mix all wet ingredients
  2. Put all dry ingredients in it and mix it
  3. Take biscuit nozzle and put it in the piping bag
  4. Put the material in piping bag and make biscuit in microwave tray
  5. Put the tray in microwave tray on convection mode for 25 mins. Biscuits are ready to eat

Atta instead of Maida and hence helping u to relish our taste buds along. Our atta biscuits recipe is an Indian style whole wheat biscuits. Time to indulge in some sweet and spicy atta biscuits. Tips to make the perfect atta biscuits recipe. Whole Wheat Indian Cookies Recipe with easy and quick video These everyday Atta Biscuits aka Whole Wheat Indian Cookies are popular tea time cookies in India.

So that’s going to wrap this up with this exceptional food atta biscuits recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!