Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, moimoi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Moimoi is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Moimoi is something that I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can have moimoi using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Moimoi:
- Get 2 cup Bean
- Make ready Pepper
- Get Sweet pepper
- Make ready Crayfish
- Get Cooked Sardine(I prefer using d head)
- Get Palm oil
- Make ready Maggi and salt
- Make ready Garlic and ginger(optional)
- Get Onion
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Instructions to make Moimoi:
- De-coat beans,wash clean and pour in to a clean bowl
- Wash pepper,de-seed sweet pepper wash too and add to the beans,add onion,and also add the cooked head fish and ginger/garlic
- Grind into a smooth paste
- Add granded crayfish and palm oil,and turn with soup spoon
- Dilute maggi in warm water and pour into d paste and add salt to taste
- Mix vigorously to ensure that d ingredients are properly mixed
- Scoop into moimoi tin and placed in a pot with little water,cover and allow to cook for 45min or until done
- Serve with pap,custard or garri
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