Ham and veggie cheesy casserole
Ham and veggie cheesy casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ham and veggie cheesy casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ham and veggie cheesy casserole is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ham and veggie cheesy casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.

Veggie Ham and Cheese Egg Bake. I love making an easy one dish breakfast when I am hosting brunch or bringing a breakfast dish to a potluck. Some of my other favorites egg bakes are Sausage Cheese and Veggie Bake, Tex Mex Breakfast Casserole and this Spinach Feta and Artichoke Bake. Bake ham and cheese in a classic custard of eggs and milk, because sometimes the simplest ideas are the best.

To get started with this particular recipe, we must prepare a few components. You can cook ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ham and veggie cheesy casserole:
  1. Make ready 4 cups cooked cubed ham
  2. Prepare 1 1/2 cups cooked rice
  3. Make ready 2 cans Campbell’s cheddar cheese soup healthy request
  4. Take 1 bag low fat shredded cheddar cheese (2 cups)
  5. Make ready 1 can corn
  6. Get 1 can peas
  7. Take 1 bag cooked broccoli
  8. Prepare 1 cup chopped carrots
  9. Take 1 1/2 cups chopped celery
  10. Take 1 chopped onion
  11. Make ready Olive oil
  12. Make ready to taste Salt, pepper, adobo seasoning
  13. Make ready Fried onion crisps for topping

This casserole is packed with garden veggies, full of flavor and protein, but has no dairy protein which makes it a hit for breastfeeding moms. Put the chopped potato, asparagus, ham, spinach, bell pepper, green onions, tomatoes, herbs, and goat cheese into the casserole dish and carefully toss. Reviews for: Photos of Ham & Cheese Breakfast Casserole. I made this for Christmas brunch and everyone loved it!

Instructions to make Ham and veggie cheesy casserole:
  1. Sauté the onion, carrots, and celery in large pan with olive oil and season.
  2. Once cooked through add remaining ingredients except for fried onions
  3. Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
  4. Cook uncovered for 30 min at 375°

Reviews for: Photos of Ham & Cheese Breakfast Casserole. I made this for Christmas brunch and everyone loved it! My mother is allergic to dairy and wheat and I used unsweetened Almond Milk vegetarian mozzarella cheese and gluten free bread. This easy breakfast casserole with ham, cheese, and potatoes is a fulfilling way to start the day. Using diced ham and store-bought hash browns makes it very easy to prepare this breakfast casserole with ham and cheese.

So that’s going to wrap this up with this special food ham and veggie cheesy casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!