Simple Chicken Gnocchi Soup
Simple Chicken Gnocchi Soup

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple chicken gnocchi soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Chicken Gnocchi Soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Simple Chicken Gnocchi Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook simple chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Chicken Gnocchi Soup:
  1. Make ready 2 tbs unsalted butter
  2. Take 1 tbs olive oil
  3. Prepare 1 small onion - finely chopped
  4. Make ready 3 cloves garlic - minced
  5. Take 1/4 cup all purpose flour
  6. Make ready 2 cups low sodium chicken broth
  7. Get 2 cups half & half
  8. Take 1/4 tsp dried thyme
  9. Prepare 1/4 tsp celery seed
  10. Make ready 1/2 of a rotisserie chicken (white and dark meat) - chopped
  11. Take 1 cup (packed) fresh spinach - roughly chopped
  12. Get 1 (16 oz) package gnocchi
  13. Make ready to taste salt and pepper
Steps to make Simple Chicken Gnocchi Soup:
  1. Heat a 2 quart sauce pan over medium heat. Add butter and oil. As soon as butter melts add onion and garlic. Sautée until onion is translucent, stirring often.
  2. Wisk in flour. Cook 2 minutes, wisking frequently.
  3. Wisk in chicken broth, half & half, thyme, celery seed, and a pinch of salt. Bring to a simmer, wisking frequently. Simmer until thickened. About 5 minutes.
  4. Stir in chicken, gnocchi, and spinach. Simmer 5 minutes more, stirring often. Taste, adjust seasoning as desired. Serve with crusty bread. Enjoy!
  5. See notes below ⤵
  6. Note1: This makes a hearty, thick soup. If you would like your soup a little thinner you can add up to 1 more cup of chicken broth.
  7. Note2: If you want to cut some of the fat you can replace 1 cup of half & half with milk. You could go with all milk, but then it wouldn't have the same richness.

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