Narkel chhap Sandesh Coconut Sandesh
Narkel chhap Sandesh Coconut Sandesh

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, narkel chhap sandesh coconut sandesh. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Narkel chhap Sandesh Coconut Sandesh is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Narkel chhap Sandesh Coconut Sandesh is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook narkel chhap sandesh coconut sandesh using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Narkel chhap Sandesh Coconut Sandesh:
  1. Make ready 1/2 cup milk
  2. Take as needed Saffron strands
  3. Make ready 1 1/2 cup Grated coconut
  4. Take 1 teaspoon Ghee
  5. Get 2 cup Milk powder
  6. Make ready to taste sugar powder
  7. Take 1/4 tsp Green cardamom powder
Steps to make Narkel chhap Sandesh Coconut Sandesh:
  1. Warm the liquid milk and add saffron into it to infuse the saffron flavour and colour.
  2. Into this saffron milk add grated coconut and ghee cook in slow flame for few minutes and add khand powder cardamom powder and milk powder.
  3. Mix all well and cook for few minutes more till it forms a dough like texture.
  4. Switch off the flame and cool the mixture little bit. Now take little amount of this mixture while it is warm and give it a shape of your choice or you can also use a mould for shaping. Use ghee in your hand must thus it won't stick.
  5. Narkel chhap Sandesh is ready.. 😊

So that’s going to wrap it up with this special food narkel chhap sandesh coconut sandesh recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!