Boiled rice liver and guacamole
Boiled rice liver and guacamole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, boiled rice liver and guacamole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cilantro and cayenne give this classic guacamole a tasty kick. This was everything guacamole should be: smooth and creamy with just the right amount of flavor. Nothing overpowering, nothing artificial, no jarred salas or other oddities to make it some sort of "creation".

Boiled rice liver and guacamole is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Boiled rice liver and guacamole is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook boiled rice liver and guacamole using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Boiled rice liver and guacamole:
  1. Take 11/2 cup rice
  2. Make ready 3/4 liver
  3. Prepare Salt
  4. Take 4 onions
  5. Get 1 green bell pepper
  6. Get 3 cups water
  7. Get 4 tomatoes
  8. Make ready Coriander
  9. Take 1 guacamole
  10. Get Oil
  11. Get 1 bsp white vinegar

Next, top your rice, beans, and guacamole with your fresh salad ingredients of choice - we had some shredded romaine and baby kumato tomatoes on hand. Please copy and paste the following to a word processor and print: Rice, Black Beans, Guacamole, and Greens. To make two large or three. I eat hard boil eggs and guacamole for breakfast often, and then it dawned on me one day that I could make a deviled egg version of it!

Instructions to make Boiled rice liver and guacamole:
  1. Boil the rice add oil and salt to taste.
  2. Fry the liver till dry
  3. Chop tomatoes, onions,coriander and bell peppers and Set aside.
  4. Fry onions till brown add tomatoes fry till they for a thick paste add the liver and fry. Add chopped bell peppers fry for ten minutes. Garnish with coriander.
  5. Deseed tomatoes cut them into cubes. Cut onions into cubes. Mash avocado. Mix the tomatoes,onions and avocado add tbsp of vinegar.
  6. Enjoy.

The creaminess of the guacamole is just the right consistency for mixing with the egg yolks. Mastering my mistakes / cooking notes. Here's how to boil rice on the stovetop! It's an easy, fool-proof method that works with white or brown rice. Best for weeknight stir-fries, rice bowls, or as a simple rice side dish.

So that is going to wrap it up for this special food boiled rice liver and guacamole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!