Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, shirmp and fish ball misua soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Shirmp and Fish Ball Misua Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Shirmp and Fish Ball Misua Soup is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook shirmp and fish ball misua soup using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shirmp and Fish Ball Misua Soup:
- Get Salt and pepper
- Get 1 tsp sugar
- Get 1 tsp soy sauce
- Prepare 1 tbsp fish sauce
- Take 10 pcs fish balls
- Take Onion leaf sliced
- Prepare Ground pork
- Get 15 pcs shrimps 🍤
- Get 2 cups water
- Prepare Misua noodles
- Take 1 small cup garlic
- Take 1 small cup onion
- Get 2 eggs 🥚 🥚
Instructions to make Shirmp and Fish Ball Misua Soup:
- Sauté garlic and onion in a sauce pan for about 3 mins then put shrimps and fish ball and cook it for 5 mins. Add salt and pepper to taste
- You can add maggi magic sarap for additional taste.
- You can put the eggs with 1 cup water or otherwise. You can add misua noodles and let it stand for 7-10 mins
- Ready to serve!
So that is going to wrap it up with this exceptional food shirmp and fish ball misua soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
