Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, turkish spinach stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Probably the most popular vegetable dish in Turkey! Can also be cooked with ground meat, but we as Easy Turkish Recipes' team. The Best Turkish Spinach Recipes on Yummly
Turkish Spinach Stew is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Turkish Spinach Stew is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have turkish spinach stew using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Turkish Spinach Stew:
- Take 2 lbs spinach
- Get 1 lb minced beef (optional)
- Take 1/2 can canned cubed tomatoes
- Prepare 10 cherry tomatoes (some halved, some full)
- Prepare 1 onion
- Prepare 3 cloves garlic
- Take Salt, pepper, cumin
- Take Olive oil
- Take 1/2 cup rice, washed (optional)
Add spinach, tomatoes and ground peanuts to beef mixture and stir to combine. Divide stew among plates and serve with couscous. Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together.
Steps to make Turkish Spinach Stew:
- Wash the spinach really well! Spinach holds a lot of soil. Boil water in the kettle.
- Finely chop the onions and mince the garlic.
- Cover the bottom of a medium saucepot with olive oil (1 finger high). Cook the onions until they're translucent and the garlic over medium/high heat. You don't want these too be raw and overpower the spinach.
- Season the onions and garlic well with salt, pepper and a little bit of cumin (optional).
- Add the minced meat into the pot and cook. You want the pot to be hot enough that the meat caramelizes. This adds a layer of flavor.
- Once the meat cooks, add the spinach into the pot and toss stuff around a while. Make sure everyone gets time to cook. In 2-3 minutes, add the tomatoes. Toss everyone again.
- Add the rice and a cup of boiling water. Adjust amount of water, but keep in mind that spinach releases a lot of water as it cooks!
- Turn down the heat to med/low, cover the pot, and cook until everything comes together. Approx 20 minutes.
- Serve with some greek yogurt!! :)
Add the tomatoes, spinach and cook until the spinach wilts and the peanut butter releases its oils Boat on the White Nile, Photo by Andreas Benutzer. Peanut Stew with Beef & Spinach Includes beef, onions, potatoes, zucchini, eggplant, red pepper, green pepper, tomatoes Traditional Turkish Stew. recipe by Turkish Style Cooking. English Turkish online dictionary Tureng, translate words and terms with different pronunciation options. spinach saçma spinach leaf miner panear sineği spinach. Turkish Lamb Stew is a comforting food with few ingredients.
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