#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao
#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, #acf #favouriterecepie #post_2 #dishname_vegetable_pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

#ACF #favouriterecepie #post_2 #dishname_vegetable_pulao is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. #ACF #favouriterecepie #post_2 #dishname_vegetable_pulao is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook #acf #favouriterecepie #post_2 #dishname_vegetable_pulao using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make #ACF

#favouriterecepie #post_2 #dishname_vegetable_pulao:

  1. Make ready 1 cup basmati rice
  2. Prepare 1 medium onion
  3. Prepare 1 medium tomato
  4. Prepare 1/4 cup green peas
  5. Get 3 tbs French beans
  6. Take 1/4 cup carrot
  7. Make ready 1 small bay leaf
  8. Prepare 1 inch piece of cinnamon
  9. Make ready 2 cloves
  10. Make ready 1/4 tbs garam masala powder
  11. Take 1/2 red chilli powder
  12. Prepare 2 tbs ghee
  13. Make ready to taste Salt
  14. Make ready Water as per requirement
Instructions to make #ACF

#favouriterecepie #post_2 #dishname_vegetable_pulao:

  1. Wash rice and soak in a water for 15 min. Drain and keep aside until needed.
  2. Heat ghee in a pressure cooker on low flame. Add bay leaf, cinnamon, cloves n saute. Add onion and saute until it turns light brown.
  3. Add chopped tomato, green peas, fresh beans n carrot.stir fry them 2 min.
  4. Add soaked rice, garam masala powder, turmeric powder, red chilli powder and salt. Stir fry them approx 2 min.
  5. Add water. Close the lid and cook over medium flame for 2 whistles. Turn off flame.
  6. Serving idea… Indian veg pulao is traditionally served with… Cucumber raita papad or pickle. We can serve with salted curd also.

So that’s going to wrap this up with this exceptional food #acf #favouriterecepie #post_2 #dishname_vegetable_pulao recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!